A Junmai Daiginjo filtered without pressure, exudes a gorgeous aroma and attractive taste. It is quantity-limited prize-winning Junmai Daiginjo by the famous sake brand Toko.
Filtered without squeezing, the Junmai Daiginjo is fruity with the notes of peaches and pears. The scent is slender and without any miscellaneous taste. The umami and the sourness are well-balanced with a gougeous after taste.
It is brewed in the severe cold period, which helps microorganisms to ferment, and therefore the sake is elegant and fine. It is a quantity-limited edition special made for the competition.
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| Record of Awards | Gold at Annual Japan Sake Awards 2021 |
| Sake Texture | Junmai-daiginjo |
| Ingredients | Yamadanishiki |
| Rice Polishing Ratio | 35% |
| Alcohol Percentage | 16% |
| Sake meter value | -2 |
| Acidity | 1.2 |
| With/ without a carton |
Wooden box |
The perfect temperature to drink
The perfect temperature to drink
Taste Classification
Taste Classification
Food Pairing:Sweet Food
Food Pairing:Sweet Food
Sweet food creates a harmony with sweet sakes. Good examples of food pairings are Dishes made with Japanese soy sauce or Cantonese oyster sauce.
Area:Tohoku (Pref. Yamagata )
Area:Tohoku (Pref. Yamagata )
