
Made with premium plum grown in Kishu and brandy, then aged 1 year, it is complex and elegant.
Aged 1 year and blended with French brandy, this umeshu is complex and sweet with rich flavors of plum. Robust, yet elegant, it is especially suitable for those who look for a full-bodied umeshu. Overall, it is smooth and well-textured.
- Product information
- How to drink
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Record of Awards | - |
Sake Texture | Umeshu |
Ingredients | Plum, Sugar, Distilled Alcohol, Brandy |
Rice Polishing Ratio | - |
Alcohol Percentage | 14% |
Sake meter value | - |
Acidity | - |
With/ without a carton |
No Box |
The perfect temperature to drink
The perfect temperature to drink

Taste Classification
Taste Classification
Food Pairing:Sweet Food
Food Pairing:Sweet Food
Sweet food creates a harmony with sweet sakes. Good examples of food pairings are Dishes made with Japanese soy sauce or Cantonese oyster sauce.

Area:kinki (Pref. Osaka)
Area:kinki (Pref. Osaka)
