The super limited seasonal Junmai Daiginjo from the popular sake brand "Zaku", clean and clear with a gorgeous and refreshing taste.
Using the rice harvested in Mie Prefecture this autumn as raw materials, and then brewing through the strong heat sterilization technique, the sake is not namazake, but it is still as refreshing as it is.
The aroma is gorgeous and energetic bursting in the mouth with a refreshing and soft mouthfeel. Fruityand clear, elegant and full of transparency.
- Product information
- How to drink
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| Record of Awards | - |
| Sake Texture | Junmai-daiginjo |
| Ingredients | Rice, koji |
| Rice Polishing Ratio | - |
| Alcohol Percentage | 15% |
| Sake meter value | - |
| Acidity | - |
| With/ without a carton |
No box |
The perfect temperature to drink
The perfect temperature to drink
Taste Classification
Taste Classification
Food Pairing:0
Food Pairing:0
Area:kinki (Pref. Mie )
Area:kinki (Pref. Mie )
