Food Pairing - Sweet Food sample1

Sweet food creates a harmony with sweet sakes. With the hint of stone fruit or tropical fruit, sweet sakes can complement the rich mouthfeel and intense flavors in sweet food, bringing you a more enjoyable palate sensation. Dishes made with Japanese soy sauce or Cantonese oyster sauce will be a perfect match while Paella can be a bolder choice.

Dassai Junmai-daiginjo 23 720ml
Fuku-komachi Junmai-daiginjo 720ml
Daiginjo Tenroku-hairyo 720ml
Hakutaka Daiginjo Aged 15 720ml