
Year of Rabbit limited! The Junmai Daiginjo with gorgeous aroma and rich taste, with the agile hare design.
The Year of Rabbit limited Japanese sake. The design depicts a hare that is about to jump. Rabbits have always been docile, but this design uses agile hare instead, making wishes that everyone would jump higher in the coming year.
The taste of the sake is refreshing, soft aroma and slightly sour with the note of pineapple. At the same time, it exudes the umami of sake rice. The natural water of Niigata prefecture from Suga Nadake is used for brewing, and 100% using sake rice of Niigata prefecture, the overall is light and dry with the unique characteristics from Niigata.
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Record of Awards | - |
Sake Texture | Junmai-daiginjo |
Ingredients | Gohyakumangoku |
Rice Polishing Ratio | - |
Alcohol Percentage | 15% |
Sake meter value | -7 |
Acidity | 1.8 |
With/ without a carton |
Wooden box |


Good examples of food pairings are white fish sashimi, Chinese white-boiled seafood, tofu salad etc.

