Kamikokoro Junmai Daiginjo 720ml

Full of the sweetness of sake rice, with a clean and refreshing aftertaste. It is the pioneering word from Kamikokoroo Shuzo.
In order to keep the umami of the sake, the sake brewery carefully selected the raw materials, yeast, manufacturing processes, and even storage methods. Using the traditional home-made yeast from Kamikokoro Shuzo, the aroma of ripe apple spreads and you can feel the umami of sake rice and get attracted at the moment of the bottle is opened.