Organic Junmai Ginjo that perfectly balances gorgeous aroma and sweet dry taste.
Brewed from JAS organic rice and polished to 60%, it has passed the organic certification of Japan and Canada COR (equivalent to US USDA) of EU. No fertilizers or pesticides are used, the rice is steamed in an old-fashioned Japanese pot and handcrafted in traditional wooden barrels. Fruity and gorgeous aromas with the notes of strawberries and bananas, the umami of sake rice is outstanding, the sweetness and dryness are well balanced, while the refreshing acidity and elegant sweetness complement each other. The finish is moderate and the refreshing mouthfeel washes away the greasy feeling of the food, bringing out the umami of the sake and the cuisine.
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|Record of Awards||Gold Award at Fine Sake Awards 2022 Platinum Award at Milano Sake Challenge 2022|
|Rice Polishing Ratio||60%|
|Sake meter value||+3|
|With/ without a carton||
Good examples of food pairings are Clams steamed in sake, Chinese steamed seafood, Salt-baked chicken and Thai raw shrimp, etc.