Aromatic and mellow. A delicate Daiginjo.
Sweet and delicate with mild tartness and a good balance. Fruity with the notes of ripe peach, it pairs excellently with a wide range of cuisine.
| Record of Awards | Trophy at 2019 IWC (Daiginjo Category) |
| Sake Texture | Daiginjo |
| Area/ Prefecture | Tohoku/Miyagi |
| Ingredients | Yamada-nishiki |
| Rice Polishing Ratio | 35% |
| Alcohol Percentage | 16% |
| Taste Profile Classification | Aromatic Type |
| Sake meter value | +1 |
| Acidity | 1.2 |
| How to Drink | Cold |
| Food Pairings | White fish sashimi, steamed chicken, salad etc. |
| With/ without a carton |
Paper box |
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