
- SAKE FOR DESSERT SET
- Curious about how Japanese sakes match well with desserts? Then you can't miss this 'Sake for Desserts Set'! Saketora team has specially selected 5 new specialty sakes which are suitable for different desserts. The set also has a 11% off discount and free shipping. If you like to try something innovative, you must not miss this!

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Sawanotsuru Kimoto Junmai Daiginjo Genshu ZuichoRich and with slightly sour taste, it complements the rich sour and sweetness of the cheesecake. Since both are fermented and aged, they are highly compatible and form an excellent pairing.
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Fuji-Takasago, Yamahai DaiginjoWith the notes of milk, yoghurt and cream cheese, this Yamahai Daiginjo shows the hints of young banana, fresh basil and coriandar.
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Sawanotsuru Kimoto
Junmai Daiginjo Genshu Zuicho
Rich and with slightly sour taste, it complements the rich sour and sweetness of the cheesecake. Since both are fermented and aged, they are highly compatible and form an excellent pairing.
Fuji-Takasago, Yamahai Daiginjo
With the notes of milk, yoghurt and cream cheese, this Yamahai Daiginjo shows the hints of young banana, fresh basil and coriandar.
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Tamanohikari Junmai Daiginjo Aged Sake SilverThe aged sake is rich and mellow and goes well with the slightly bitter taste of cocoa. The relative strong alcohol feel is also a good companion with the milk in chocolate. This perfect match is a good choice for a chill afternoon.
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Kikusui Junmai Daiginjo Genshu, Sakamaki KikusuiThe taste is refreshing like an apple and mellow like a banana, suitable as an after-meal sake, paired with chocolate, dried fruits, etc.
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Tamanohikari Junmai Daiginjo
Aged Sake Silver
The aged sake is rich and mellow and goes well with the slightly bitter taste of cocoa. The relative strong alcohol feel is also a good companion with the milk in chocolate. This perfect match is a good choice for a chill afternoon.
Kikusui Junmai Daiginjo Genshu, Sakamaki Kikusui
The taste is refreshing like an apple and mellow like a banana, suitable as an after-meal sake, paired with chocolate, dried fruits, etc.
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Shiramayumi Sparkling Sake JanpanThe sweetness and sourness in the sake are a perfect match with the strawberries i the shortcake. The proper alcohol feel also enhances the taste of the cream while the bubbles are refreshing and able to wash away the greasy mouthfeel of the cake.
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Rokkasen Hitotoki RoseKikusuiWith natural sweetness and tartness from rice as well as refreshing bubbles created through second fermentation in bottle like Champagne.
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Shiramayumi Sparkling Sake Janpan
The sweetness and sourness in the sake are a perfect match with the strawberries i the shortcake. The proper alcohol feel also enhances the taste of the cream while the bubbles are refreshing and able to wash away the greasy mouthfeel of the cake.
Rokkasen Hitotoki Rose
With natural sweetness and tartness from rice as well as refreshing bubbles created through second fermentation in bottle like Champagne.
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Junmai Ginjo 'azure'Fruity and slightly sour, which goes well with the fruits in the dessert. On top of this, the taste of sake would also slightly change when matched with different fruits, the aftertaste of the sake can be matched with the base of the fruit tart.
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Ski Masamune Junmai DaiginjoFruity with the notes of banana and apple if it is chilled, and mellow as chestnuts if it is slightly warm.
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Junmai Ginjo 'azure'
Fruity and slightly sour, which goes well with the fruits in the dessert. On top of this, the taste of sake would also slightly change when matched with different fruits, the aftertaste of the sake can be matched with the base of the fruit tart.
Ski Masamune Junmai Daiginjo
Fruity with the notes of banana and apple if it is chilled, and mellow as chestnuts if it is slightly warm.
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Senpuku Yamadanishiki
Junmai Daiginjo 35Elegant and delicate, which complements the sweetness of chestnuts of the Mont Blanc. The mild sourness can cleanse the taste in the mouth, allowing you to reset the tastebuds to feel the rich sweetness of Mont Blanc.
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Kiwamihijiri Daiginjo Mukashishibori TobindoriAromatic with pleasantly fresh attack and good balance of taste, this Daiginjo was drip-pressed and slowly aged, demonstrating a delicate texture.
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Senpuku Yamadanishiki
Junmai Daiginjo 35
Elegant and delicate, which complements the sweetness of chestnuts of the Mont Blanc. The mild sourness can cleanse the taste in the mouth, allowing you to reset the tastebuds to feel the rich sweetness of Mont Blanc.
Kiwamihijiri Daiginjo Mukashishibori Tobindori
Aromatic with pleasantly fresh attack and good balance of taste, this Daiginjo was drip-pressed and slowly aged, demonstrating a delicate texture.
