Participation in Taste of Hong Kong

Participation in
Taste of Hong Kong

Taste of Hong Kong, the city’s largest outdoor gourmet festival of the first half of the year, is taking place from 21st to 24th March. Offering fine-dining dishes from top restaurants and premium alcoholic beverages together with live shows, it is a carnival where no foodies and wine lovers should miss out. This year, Saketora will also take part in the event and hope to bring visitors a new dining experience by showcasing high-quality Japanese sakes.

New exclusive premium sakes now on offer
Some even with 100 bottles produced only
All to be unveiled in Taste of HK

4 new premium items are officially available on Saketora! Each of them is unique featuring an unusual background – "Shinano-tsuru Junmai Daiginjo", which was aged for 7 years at low temperature with only 100 bottles produced, "Miwatari Junmai Ginjo", which was brewed under the supervision of Louis Robuchon Abe, the son of the world-famous French Chef Louis Robuchen, and "Miwatari Daiginjo", which was innovatively made with the distilled alcohol produced by using Yamadanishiki Junmai Daiginjo. A long-awaited new item of Kuromatsu Senjo – Sparkling Plum Sake – is also on offer now. Showing lively bubbles with refreshing notes of plum and rice, it is mildly sweet and especially suitable for spring and summer!
During Taste of HK, Saketora (booth no D9) will unveil these 4 items together with some other famous brands. You may choose to purchase by glass or bottle to enjoy them! Please do come and try!

New Items

Get ready for Saketora's giveaway campaign
Come and win a premium sake worth more than 10,000 yen

At the event, Saketora (Booth D9) will run a giveaway activity. Subscribe the mail magazine of Saketora before or during the event, and let us know at our booth. After confirmation, you will immediately receive our original Masu, a wooden sake cup on a string worth $70 as a FREE GIFT! Handy and light, it can be widely used at outdoor activities like a picnic or a barbecue. Only for the first 300 subscribers, so don't miss out this golden chance!

3 BIG BENEFITS with the masu

  • 1

    Take a photo of the Masu and share on Instagram by tagging #Saketora and #Tasteofhk, and you will get one glass of Sejo Prototype for free. Until 31st March, the person who makes the most-liked post will win a bottle of rare premium sake worth more than 10,000 yen as a FREE PRESENT!

  • 2

    You will get a 15%OFF coupon of Saketora.

  • 3

    When buying drinks with the Masu at our booth, you will get $5 off each glass.

Details of Taste of Hong Kong 2019

Period (Total 6 Sessions):
2019/03/21 (18:00 – 22:00)
2019/03/22 (12:30 – 16:30 / 18:00 – 22:00)
2019/03/23 (12:30 – 16:30 / 18:00 – 22:00)
2019/03/24 (12:30 – 17:30)
Central Harbourfront Event Space
Saketora's Booth:
Saketora's profile:

Previous Saketora's events

Hong Kong Wine & Spirits 2018 (11/08 - 11/10):
Hong Kong Food Expo 2018 (08/16 - 08/20):