While choosing sakes, the aroma and taste are of course important, but humans are visual creatures and therefore the appearance of the sakes becomes one of the decisive factors, especially when choosing new sake that has not been tried. So which side would you prefer? The elegant white or the passionate red? Here is the Red and White Sake Battle!
Saketora has selected several exquisite Japaneses sake for you, including 4 newly launched new products, some of which are 2022 special editions, let's let us know your favourite by action! Let's VOTE here, participants will receive a coupon from Saketora, enjoying free shipping for any single purchases over $1,000! On top of this, the winner side can also participate in the lucky draw and have the opportunity to get a bottle of Fisherman Sokujo DEEP Junmai Ginjo Genshu 720ml, or Heian-shishin Special Junmai WHITE 500ml for free (total 3 ppl.)! The deadline for participation is 12:00 noon on 13th Mar, don’t miss this opportunity!
To let you have a try and compare, Saketora has also prepared a free shipping set, offering a 12% off discount. If you are looking for delicious sake with gorgeous designs, don't miss this chance!
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Senpuku,
Senbon-nishiki
Junmai Daiginjo GenshuRobust and complex with fruitiness. Brewed using Senbon-nishiki, the local rice of Hiroshima, this sake is full-bodied, sweet and fruity with the notes of pear and peach, showing a great balance between umami and acidity. A very complex and excellent sake.
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Yatsushika,
Junmai Daiginjo (Gold)
White Bottle 2022Ver.The 2022 limited edition Junmai Daiginjo is with gorgeous ginjo fragrance and rich flavor. With the notes of green apple and melon, which is suitable for enjoying in red wine glass. The refreshing mouthfeel makes goes well with both Japanese and Western cuisine.
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Heian-shishin
Junmai Daiginjo REDBrewed with Yamadanishiki from Kyoto, and aged at a low temperature for a year, so the sake is full of the gorgeous aroma of ginjo like a blooming flower. The aftertaste crystal clear and even reminiscent of the unique elegance of Kyoto.
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Heian-shishin
Special Junmai WHITEThe highest grade junmai sake that has been is brewed by Gohyakumangoku sake rice polished to 50% and aged at a low temperature for a long period of time. Mild ginjo aroma with a hint of vanila, and a rich taste reminiscent of cereal biscuits.
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Products Fisherman Sokujo DEEP
Junmai Ginjo GenshIt has a fruity aroma and a slight sweetness comparable to high-quality white wine, and maximizes the umami of seafood dishes. At first, you can feel the fruity aroma with the notes of pears and white grapes, and when it is warmed over time, the umami of rice becomes stronger and spread out slowly.
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Hakkaisan
Junmai Daiginjo
Aged 3 YearsUsing the power of nature, the Junmai Daiginjo is aged for 3 years under low temperature. The Junmai Daiginjo is fruity and mellow as Genshu, yet not greasy. The sour taste attacks like waves and the aftertaste is refreshing.
Senpuku,
Senbon-nishiki
Junmai Daiginjo Genshu
Robust and complex with fruitiness. Brewed using Senbon-nishiki, the local rice of Hiroshima, this sake is full-bodied, sweet and fruity with the notes of pear and peach, showing a great balance between umami and acidity. A very complex and excellent sake.
Yatsushika,
Junmai Daiginjo (Gold)
White Bottle 2022Ver.
The 2022 limited edition Junmai Daiginjo is with gorgeous ginjo fragrance and rich flavor. With the notes of green apple and melon, which is suitable for enjoying in red wine glass. The refreshing mouthfeel makes goes well with both Japanese and Western cuisine.
Heian-shishin
Junmai Daiginjo RED
Brewed with Yamadanishiki from Kyoto, and aged at a low temperature for a year, so the sake is full of the gorgeous aroma of ginjo like a blooming flower. The aftertaste crystal clear and even reminiscent of the unique elegance of Kyoto.
Heian-shishin
Special Junmai WHITE
The highest grade junmai sake that has been is brewed by Gohyakumangoku sake rice polished to 50% and aged at a low temperature for a long period of time. Mild ginjo aroma with a hint of vanila, and a rich taste reminiscent of cereal biscuits.
Products Fisherman Sokujo DEEP Junmai Ginjo Gensh
It has a fruity aroma and a slight sweetness comparable to high-quality white wine, and maximizes the umami of seafood dishes. At first, you can feel the fruity aroma with the notes of pears and white grapes, and when it is warmed over time, the umami of rice becomes stronger and spread out slowly.
Hakkaisan
Junmai Daiginjo
Aged 3 Years
Using the power of nature, the Junmai Daiginjo is aged for 3 years under low temperature. The Junmai Daiginjo is fruity and mellow as Genshu, yet not greasy. The sour taste attacks like waves and the aftertaste is refreshing.
Red and White Battle set
Still hesitating between red and white? Why not both! The 12% off free shipping set includes 3 types of Japanese sakes in elegant white design and 3 types of passionate red design. Let's have the red and white battle on your dinning table!