Flagship of Hakkaisan. Popular taste among many sake lovers.
Brewed slowly with rice polished to 60%, this Sake was fermented under highly controlled temperature. Smooth and refreshing, a good match with a wide range of cuisine.
|Record of Awards||-|
|Rice Polishing Ratio||60%|
|Taste Profile Classification||Rich Type|
|Sake meter value||+5|
|How to Drink||Slightly warm|
|Food Pairings||Oden, roast chicken, red fish sashimi like tuna, braised meat, stewed meat etc.|
|With/ without a carton||