Taiheizan Junmai Akita-kimoto 720ml

Taiheizan Junmai Akita-kimoto 720ml

Kodama Brewery
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A true Akita Junmai Sake made from the local "Miyama-Nishiki" and brewed under the local traditional "Kimoto" method.
Rich in umami with clear aftertaste. Good when served chilled. Richer taste of rice appears when slightly warmed.

Record of Awards Grand Gold, Monde Selection
Sake Texture Junmai/ Special Junmai
Area/ Prefecture Tohoku/Akita
Ingredients Miyama-nishiki
Rice Polishing Ratio 59%
Alcohol Percentage 15%
Taste Profile Classification Rich Type
Sake meter value private
Acidity private
How to Drink Room Temperature
Food Pairings Oden, roast chicken, red fish sashimi like tuna, braised meat, stewed meat etc.
With/ without a carton

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