A sweet, fresh sparkling umeshu unusually made with Yamahai sake. Light in alcohol with just 375ml, it is perfect for those who want to drink alone.
Fermented using Yamahai sake and pulpy, juicy plums, this umeshu is sweet, rich and pleasantly tart. Together with the bubbles, it is refreshing and appetizing.
|Record of Awards||-|
|Type of Plum||Japanese Plum|
|Base of Liquor||Sake, Distilled Alcohol|
|Other Ingredients||Sugar, CO2|
|Food Pairing||Deep-fried food, Cheese, Nuts etc.|
|With/ without a carton||No box|
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