Myokosan Khabiyar 500ml

Myokosan Khabiyar 500ml

Myoko Brewery
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A sake dedicated to EGGS. Rich with abundant umami, a perfect match with caviar and salmon roe.
Full-bodied with abundant umami, this sake pairs well with the food high in amino acids such as caviar, fish roe and oyster.

Record of Awards -
Sake Texture Daiginjo
Area/ Prefecture Chubu/Niigata
Ingredients Gohyakumangoku
Rice Polishing Ratio 70%
Alcohol Percentage 19%
Taste Profile Classification Aromatic Type
Sake meter value +7
Acidity 1.4
How to Drink Cold
Food Pairings White fish sashimi, steamed chicken, salad etc.
With/ without a carton

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