Kiwamihijiri Daiginjo Mukashishibori Tobindori 720ml

Kiwamihijiri Daiginjo Mukashishibori Tobindori 720ml

Miyashita Brewery
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A Daiginjo produced under the direction of famous brewer, "Akio Nakahama". One of the signature sakes of Miyashita brewery.
Aromatic with pleasantly fresh attack and good balance of taste, this Daiginjo was drip-pressed and slowly aged, demonstrating a delicate texture. Equally good when served both chilled and warm.

Record of Awards 2017 Grand Gold Medal(Daiginjo Category), Fine Sake Award
Sake Texture Daiginjo
Area/ Prefecture Chugoku/Okayama
Ingredients Yamada-nishiki
Rice Polishing Ratio 35%
Alcohol Percentage 17%
Taste Profile Classification Aromatic Type
Sake meter value +5
Acidity private
How to Drink Chilled
Food Pairings White fish sashimi, steamed chicken, salad etc.
With/ without a carton

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