Made with premium plum grown in Kishu and brandy, then aged 1 year, it is complex and elegant.
Aged 1 year and blended with French brandy, this umeshu is complex and sweet with rich flavors of plum. Robust, yet elegant, it is especially suitable for those who look for a full-bodied umeshu. Overall, it is smooth and well-textured.
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|Ingredients||Plum, Sugar, Distilled Alcohol, Brandy|
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Sweet food creates a harmony with sweet sakes. Good examples of food pairings are Dishes made with Japanese soy sauce or Cantonese oyster sauce.