Made with 2L of plums and aged 1 year, this umeshu is rich and fruity.
Made with premium plum grown in Kishu that is juicy and soft, this umeshu is aromatic and mildly sweet with fresh tartness and a dry finish.
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|Ingredients||Plum, Sugar, Distilled alcohol|
|Rice Polishing Ratio||0%|
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Sweet food creates a harmony with sweet sakes. Good examples of food pairings are Dishes made with Japanese soy sauce or Cantonese oyster sauce.