
The highest rank of Junmai Daiginjo which is sweet, elegant and with good balance.
Brewed in a bag hanging method, which is similar to the wrestling technique "Romero Special", hence the name of the sake.
The fresh sake is intenseand matures over time to impart a crystal clear sweetness and gorgeous aroma reminiscent of ripe pears and citrus. The overall intensity is strong, with a subtle acidity and a bit of bitterness, making the finish more pleasant.
- Product information
- How to drink
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Record of Awards | Gold Award at Kura Master 2022 Gold at WGO 2019 |
Sake Texture | Junmai-daiginjo |
Ingredients | Goriki |
Rice Polishing Ratio | 50% |
Alcohol Percentage | 16.5% |
Sake meter value | +2 |
Acidity | 1.4 |
With/ without a carton |
paper box |
The perfect temperature to drink
The perfect temperature to drink

Taste Classification
Taste Classification

Food Pairing:Heavy Food
Food Pairing:Heavy Food
Good examples of food pairings are Japanese Teriyaki and dishes with Cantonese black bean sauce, etc.

Area:chubu (Pref. Gifu )
Area:chubu (Pref. Gifu )
