Soft mouthfeel, with firm and elegant taste, a gorgeous Junmai Daiginjo.
As soon as you open the bottle, you will be struck by the expressive aromas of white pepper, small white flowers and ripe fruit. The taste is persistent, with a delicate spiciness like white pepper. Mouthfeel it is soft, with a harmonious hint of bitterness, and the finish is long, elegant and rich with punch. Drink in a glass, the aroma is more attractive.
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|Record of Awards||Gold at WGO 2022 (Premium Daiginjo Category) President Award at Kura Master 2021|
|Rice Polishing Ratio||50%|
|Sake meter value||±0|
|With/ without a carton||
Good examples of food pairings are Clams steamed in sake, Chinese steamed seafood, Salt-baked chicken and Thai raw shrimp, etc.