As clean and transparent as glass, it has a fresh taste like raw sake.
Transparent and refreshing, with fruity aromas with the notes of melon and pear, but without losing the umami of the sake rice. Mild fruity aromas, while leaving a crisp and dry impression. Balanced with acidity, the finish is very clean.
- Product information
- How to drink
- Customer reviews
| Record of Awards | Gold at IWC2022 Gold at U.S. National Sake Appraisal |
| Sake Texture | Junmai-ginjo |
| Ingredients | Japanese rice |
| Rice Polishing Ratio | - |
| Alcohol Percentage | 15% |
| Sake meter value | private |
| Acidity | private |
| With/ without a carton |
No box |
The perfect temperature to drink
The perfect temperature to drink
Taste Classification
Taste Classification
Food Pairing:Light Food
Food Pairing:Light Food
Good examples of food pairings are white fish sashimi, Chinese white-boiled seafood, tofu salad etc.
Area:kinki (Pref. Mie )
Area:kinki (Pref. Mie )
