A limited daiginjo brewed with the yamadanishiki from Hyogo Prefecture in dripping method.
Gorgeous aroma like pineapple, giving the impression of sweet and elegant. In the mouth, you can feel the tropical fruity aroma, with a soft and silky mouthfeel, while the umami of Yamada Nishiki is firm and long-lasting. Aged for a long time at low temperature, it brings out the taste of sake rice, which is perfectly balanced with the soft acidity. The aftertaste is long and delicate, with a finish that the unique aroma of Yamada nishiki can be felt.
- Product information
- How to drink
- Customer reviews
|Record of Awards||Gold Award at Annual Japan Sake Awards 2022|
|Rice Polishing Ratio|
|Sake meter value||+4|
|With/ without a carton||
Good examples of food pairings are white fish sashimi, Chinese white-boiled seafood, tofu salad etc.