With hints of caramel and chocolate, this well-aged Junmaiginjo shows unique aroma and beautiful amber color.
Full-bodied and rich, it is slowly aged for three years under 15℃ and tastes so different from normal sake.
|Record of Awards||-|
|Rice Polishing Ratio||54%|
|Taste Profile Classification||Aged Type|
|Sake meter value||-3|
|How to Drink||Room Temperature|
|Food Pairings||Grilled Eel, Cheese, Curry etc.|
|With/ without a carton||