Brewed with Hokkaido sake brewing rice "Ginpu", it has a mellow aroma and rich taste. The sweetness is prominent with the notes of mascut, together with the just-right amount banana-like acidity and the sparkling mouthefeel, the aftertaste is refreshing.
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|Record of Awards||Grand Gold Medal at Fine Sake Awards 2022|
|Ingredients||Rice from Hokkaido|
|Rice Polishing Ratio||-|
|Sake meter value||-73|
|With/ without a carton||
Good examples of food pairings are Clams steamed in sake, Chinese steamed seafood, Salt-baked chicken and Thai raw shrimp, etc.