Manufacture date of this item is June,2022.
※Although the recommended shelf life of Japanese sake is 1 year in general,there is no too much influence on the quality of the product.
A pleasant sparkling sake with natural sweetness and tartness from rice as well as refreshing bubbles created through second fermentation in bottle like Champagne.
Brewed using the old variety of rice, "Black Rice", this sparkling sake shows charming pinkish color like Rosé.
| Record of Awards | - |
| Sake Texture | Sparkling |
| Area/ Prefecture | Tohoku/Yamagata |
| Ingredients | Japanese rice・Black Rice |
| Rice Polishing Ratio | 60% |
| Alcohol Percentage | 8% |
| Taste Profile Classification | Refreshing Type |
| Sake meter value | -5.5 |
| Acidity | 5.5 |
| How to Drink | Cold |
| Food Pairings | Seafood Salad, French Fries, Roll Cabbage etc. |
| With/ without a carton |
No box |
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